Agricultural residues, often deemed worthless byproducts of farming operations, are gaining recognition as vital resources for creating next-generation materials. By transforming crop stalks, husks, and pruning waste into biodegradable plastics,…
Advancements in agricultural technology have opened new avenues for enhancing crop productivity, optimizing resource usage, and ensuring environmental stewardship. The integration of smart sensors into farming operations is transforming traditional…
Food waste is a significant issue in modern agriculture, with substantial amounts of produce never reaching consumers. This article explores strategies to reduce food waste in farming operations, focusing on…
